Peppermint Buttercream Frosting

🥘 Ingredients

• confectioners' sugar
  2 c
• heavy cream
  1 Tbsp
• peppermint extract
  1/2 tsp
• unsalted butter
  1/2 c

1. 1

   Beat 1/2 cup (1 stick) softened unsalted butter for ⏱️ 2 minutes on medium.

   unsalted butter: 1/2 c
2. 2

   beat in 1/2 cup confectioners' sugar .

   confectioners' sugar: 1/2 c
3. 3

   Beat in 1 Tbsp heavy cream and 1/2 tsp peppermint extract .

   heavy cream: 1 Tbsp, peppermint extract: 1/2 tsp
4. 4

   Gradually beat in 1.5 cups additional confectioners' sugar .

   confectioners' sugar: 1.5 c
5. 5

   Beat ⏱️ 5 minutes , scraping bowl occasionally.